2lbs - The gold standard of breakfast.
When you start with the superior marbling of our Berkshire hogs, the bacon follows suit. We don’t rush the process. Our bacon is dry-cured and smoked using traditional methods, resulting in a product that provides the perfect balance of savory meat and rendered, delicious fat. You won’t find excessive water weight or chemical shortcuts here. What you will find is a rich, smoky depth that transforms breakfast from a routine into an event. It crisps beautifully in the pan and delivers a flavor profile that only heritage-breed genetics can provide.
2lbs - The gold standard of breakfast.
When you start with the superior marbling of our Berkshire hogs, the bacon follows suit. We don’t rush the process. Our bacon is dry-cured and smoked using traditional methods, resulting in a product that provides the perfect balance of savory meat and rendered, delicious fat. You won’t find excessive water weight or chemical shortcuts here. What you will find is a rich, smoky depth that transforms breakfast from a routine into an event. It crisps beautifully in the pan and delivers a flavor profile that only heritage-breed genetics can provide.
